Oh, I can cook, too, on top of the rest,
My seafood's the best in the town.
And I can cook, too.
My fish can't be beat,
My sugar's the sweetest around.
I'm a man's ideal of a perfect meal
Right down to the demi-tasse.
I'm a pot of joy for a hungry boy,
Baby, I'm cookin' with gas.
Oh, I'm a gumdrop,
A sweet lollipop,
A brook trout right out of the brook,
And what's more, baby, I can cook!
Some girls make magazine covers,
Some girls keep house on a dime,
Some girls make wonderful lovers,
But what a lucky find I'm.
I'd make a magazine cover,
I do keep house on a dime,
I make a wonderful lover,
I should be paid overtime!
'Cause I can bake, too, on top of the lot,
My oven's the hottest you'll find.
Yes, I can roast too,
My chickens just ooze,
My gravy will lose you your mind.
I'm a brand new note
On a table d'hte,
But just try me la carte.
With a single course
You can choke a horse.
Baby, you won't know where to start!
Oh, I'm an hors d'oeuvre,
A jelly preserve,
Not in the recipe book,
And what's more, baby, I can cook!
Some girls make wonderful jivers,
Some girls can hit a high C,
Some girls make good taxi drivers,
But what a genius is me.
I'd make a wonderful jiver,
I even hit a high C,
I make the best taxi driver,
I rate a big Navy E!
'Cause I can fry, too, on top of the heap,
My Crisco's as deep as a pool.
Yes, I can broil, too,
My ribs get applause,
My lamb chops will cause you to drool.
For a candied sweet
Or a pickled beet,
Step up to my smorgasbord.
Walk around until
You get your fill.
Baby, you won't ever be bored!
I'm want a pat,
A marron glac,
A dish you will wish you had took.
And what's more, baby, I can cook!!
[00:06.54]Oh, I can cook, too, on top of the rest,
[00:10.62]My seafood's the best in the town.
[00:13.11]And I can cook, too.
[00:14.97]My fish can't be beat,
[00:16.53]My sugar's the sweetest around.
[00:19.50]I'm a man's ideal of a perfect meal
[00:22.71]Right down to the demi-tasse.
[00:26.19]I'm a pot of joy for a hungry boy,
[00:29.70]Baby, I'm cookin' with gas.
[00:32.67]Oh, I'm a gumdrop,
[00:34.50]A sweet lollipop,
[00:36.30]A brook trout right out of the brook,
[00:39.03]And what's more, baby, I can cook!
[00:43.26]Some girls make magazine covers,
[00:44.10]Some girls keep house on a dime,
[00:45.00]Some girls make wonderful lovers,
[00:46.11]But what a lucky find I'm.
[00:46.80]I'd make a magazine cover,
[00:49.65]I do keep house on a dime,
[00:52.86]I make a wonderful lover,
[00:56.16]I should be paid overtime!
[00:58.65]'Cause I can bake, too, on top of the lot,
[01:02.31]My oven's the hottest you'll find.
[01:05.31]Yes, I can roast too,
[01:07.17]My chickens just ooze,
[01:08.85]My gravy will lose you your mind.
[01:12.03]I'm a brand new note
[01:13.53]On a table d'hte,
[01:15.39]But just try me la carte.
[01:18.42]With a single course
[01:19.95]You can choke a horse.
[01:22.08]Baby, you won't know where to start!
[01:24.75]Oh, I'm an hors d'oeuvre,
[01:26.97]A jelly preserve,
[01:28.65]Not in the recipe book,
[01:31.44]And what's more, baby, I can cook!
[01:35.70]Some girls make wonderful jivers,
[01:36.54]Some girls can hit a high C,
[01:37.26]Some girls make good taxi drivers,
[01:38.16]But what a genius is me.
[01:42.00]I'd make a wonderful jiver,
[01:42.72]I even hit a high C,
[01:43.29]I make the best taxi driver,
[01:44.55]I rate a big Navy E!
[01:45.09]'Cause I can fry, too, on top of the heap,
[01:46.77]My Crisco's as deep as a pool.
[01:47.61]Yes, I can broil, too,
[01:48.42]My ribs get applause,
[01:50.43]My lamb chops will cause you to drool.
[01:51.45]For a candied sweet
[01:53.01]Or a pickled beet,
[01:54.66]Step up to my smorgasbord.
[01:58.05]Walk around until
[01:59.58]You get your fill.
[02:01.77]Baby, you won't ever be bored!
[02:04.47]I'm want a pat,
[02:06.63]A marron glac,
[02:08.31]A dish you will wish you had took.
[02:11.16]And what's more, baby, I can cook!!